June 20, 2026 / In food , veggie / Tagged as: cucumber, tomatoes, feta, olives, lemon, red onion, green pepper
Greek Salad
Total Cook Time
15 minutes
Ingredients
- SALAD
- 1 small red onion (or an onion half the size of a tennis ball), cut so that it falls apart in bands
- 1 cucumber, deseeded and roughly chopped
- 50g black olives, whole or torn
- 200g feta cheese, cubed
- 1 green bell pepper, chopped into 2cm pieces
- 200-300g tomatoes chopped
- DRESSING
- 6 tbsp olive oil
- 3 tbsp red wine vinegar (alternatively 1+ tbsp lemon juice… taste to decide)
- 1/4 tsp salt
- 1 tsp dried oregano
- black pepper, freshly ground
- 1 garlic clove minced
Method
- Prep the salad ingredients in a bowl.
- Add dressing to bowl and mix. Voila.
Note
Capers can also be added. Fresh mint leaves can also be added.
