May 07, 2017 / In food , veggie / Tagged as: olive oil, sweet potato, chilli, spring onion, egg, greek yoghurt
Baked Sweet Potato with chilli and spring onion
Total Cook Time
20 minutes
Ingredients
- 1 tsp olive oil
- 1/2 sweet potato, cut lengthwise
- 2 spring onions
- 1/2 red chilli
- 1 egg
- greek yoghurt or similar
Method
- Cut potato lengthwise and put a little olive oil on cut surface. Microwave for 7 minutes.
- Scoop out an egg shaped hole in the potato and fill with a raw egg.
- Place potato into oven at 180C for and cook for about 10 minutes.
- Garnish with spring onion, chilli and yoghurt for a mixture of hot, cold, sweet and spicy.
