April 27, 2018 / In food , veggie / Tagged as: lettuce, tuna, dijon mustard, sour cream, mayonnaise, lemon, celery, capers, tomatoes, spring onion
Tuna Salad v1
Total Cook Time
10 minutes
Ingredients
- 1 can of tuna (in olive oil)
- 1 tsp dijon mustard
- 2 tbsp sour cream
- 1 tbsp capers
- 1 tbsp lemon juice
- lettuce
- 10 cherry tomatoes halved
- dash of pepper
- 1-2 spring onions, finely sliced
- 1 celery stick, finely sliced
Method
- Mix the tuna, cream, dijon mustard, capers and lemon juice.
- Mix the lettuce, tomatoes, celery and spring onions together.
- Add tuna mix over lettuce mix.
Notes
Sour cream is a lower fat option in comparison to mayonnaise.
Capers have a quietly sharp salty flavour adding a nice lift to the tuna.
